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Mastering the Art of French Cooking 2

Mastering the Art of French Cooking 2

Autor: Julia Childová
Vydavateľstvo: Penguin Books Ltd (UK)
EAN: 9780241956472

Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.This is the legendary cookbook that inspired the hit film, "Julie & Julia".

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Dostupnosť:
Nie je na sklade

Dostupnosť v kníhkupectve:
Academia, Bratislava - nie Pergamen, Senec - nie

 

Viac o knihe

Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.This is the legendary cookbook that inspired the hit film, "Julie & Julia". 'The most instructive book on fine French cooking written in the English language' Elizabeth David

VYDAVATEĽSTVO Penguin Books Ltd (UK)
ROK VYDANIA
ISBN -
JAZYK anglický
POČET STRÁN 688
VÄZBA mäkká
ROZMER 198 × 129 × 0 mm
HMOTNOSŤ -

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