"Mouth-watering and sensuous, a real feast for the imagination" BRIDGET COLLINS
Autor: Annabel Abbs
Vydavateľstvo: SIMON & SCHUSTER
EAN: 9781398502253
Eliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring
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The Language of Thorns Leigh Bardugo
Hachette Children's Group 27,44 €
Eliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring