Those who seek out the land of the Greeks with their souls also like to nourish their bodies Greek style. In the homeland of Homer, Sophocles, and Plato, where historical-cultural treasures and Mediterranean flair are part of everyday life, the love of good food is an integral element of the culture.
Created with busy people in mind, Deliciously Ella Every Day features more than 100 easy, healthy plant-based recipes designed to fit into today's hectic lifestyles.
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson.
Explore one of Italy's best-kept culinary secrets and hottest new travel destinations with the latest addition to Phaidon's series on regional cuisines compiled from The Silver Spoon. Puglia offers more than 50 all-new, authentic and easy-to-follow recipes from The Silver Spoonkitchen that showcase the full culinary range of one of Italy's most distinctive regions.
From a handful of ingredients from your kitchen shelf and a couple of fresh ones from the store, you can create 100 amazing recipes
There is nothing healthier and tastier than a fresh green drink!
With 100 recipes that use wholesome grains from oats to amaranth this delicious cookbook spans classic breakfast porridges, through lunchtime salad bowls to nourishing dinners. Taking inspiration from Nordic cooking and the Danish ethos of hygge, Alex c
To accompany the major BBC Two series, Rick Stein's Long Weekends is a mouthwatering collection of over 100 recipes from ten European cities.
A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Ca
The only book you'll need to put amazing, surprisingly healthy meals on the table every weeknight (and lunch the next day) by bestselling cookbook author, Gwyneth Paltrow
From the duo behind the bestselling Thug Kitchen cook book comes the next installment of kick-ass recipes with a side of attitude.
A delicious take on the latest superfood meal, with innovative grain, seed, and rice recipes ideal for everyday healthy eating
Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.
Healthy recipes to love, share and enjoy together.
Anthony Bourdain is aman of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he s cooking, it s for family and friends.
Cheesecakes, tiramisus, charlottes, macarons or tartes Tatin are simply irresistible! Just close your eyes and imagine you are eating one of these delicious treats: you will suddenly feel good vibes from your palate to your tummy!
Spices have been used in cooking around the world for thousands of years - they can transform a simple meal into a feast for the palate, and add surprising flavours to virtually any dish.
Whether as a party snack or a light meal, meatballs and skewers are always well-received!
